Culinary delights at our gourmet hotel, Croatia

Our culinary philosophy at
Kvarner Palace gourmet hotel
A culinary holiday at the
Kvarner Palace Hotel, Croatia
Mediterranean. Regional.
Authentic.
Organic cuisine at the hotel on the Adriatic

At our gourmet hotel in Croatia, cuisine has always been synonymous with regionality, freshness and Mediterranean lightness. Our kitchen team blends the flavours of Croatian cooking with fine international inspiration – always guided by the seasons and the natural environment.

To the gourmet half board service
Regional cuisine at the gourmet hotel

The kitchen at Kvarner Palace draws on the finest local ingredients: fresh fish, mussels, calamari and scampi from the Kvarner Gulf; mature mountain cheese, beef, goat and lamb; and seasonal fruits such as strawberries, cherries, figs and persimmons from the surrounding hills and islands. And Croatian olive oil, which the Flos Olei guide ranks among the finest in the world.

Award-winning gourmet hotel, Croatia

According to the Falstaff Restaurant Guide 2025, our gourmet hotel’s kitchen is counted among the culinary highlights of the Kvarner Gulf. The successful combination of regional produce and Mediterranean flavours, as well as the exceptional quality of our Palace gourmet half board service are particularly praised – an indulgence that comes fully into its own in the historic surroundings of our hotel in Crikvenica.

Learn more
Regional flavours of the Kvarner Gulf – fresh, authentic, Mediterranean

A special feature of our kitchen is our hotel’s very own Mediterranean herbs, grown directly in the garden park. Rosemary, bay leaf, thyme and sage are harvested fresh every day, creating a cuisine that harmoniously combines regional quality, Mediterranean freshness and the characteristic flavours of the Kvarner region.

To the herb garden
Freshness first –
quality before quantity.

The motto of our head chef

That’s why our evening Kvarner Palace gourmet half board buffet in the evening follows the principle of “top up rather than pile up.” The Falstaff accolade confirms our approach and the standards we set in our kitchen: fresh regional ingredients, high-quality fish and meat dishes from the Kvarner region, Mediterranean lightness and a buffet that combines variety and quality at the highest level.

Packages and offers
More to experience.
More to savour.
Exclusive hotel offers. Perfectly prepared.

Share special moments with your loved ones, right by the sea.
Our offers blend relaxation and the spirit of Mediterranean living into perfectly curated packages – with handpicked activities, indulgent moments and refined escapism. Tailor-made for your time away.

Number of Children
Number of Children